A hood duct through solid brick is a hole you get to make once
Venting a range in a masonry house is a permanent, visible decision, and it is the question a brick house owner walks in with.
There is no chase. A hood on an exterior wall vents through the brick, and the cap ends up visible from the yard or the alley. On an interior wall the duct has to travel, which usually means a soffit, a joist bay, or a route that surfaces somewhere upstairs nobody wanted it.
Which makes the island range everybody has seen online a harder conversation here than a rendering suggests. Walking through the two or three real routes in a brick two story, with what each one costs you in ceiling height or cabinet space, is a video that stays useful for years because the wall is not going to change.
Catch the core when it happens. Nobody drills a second hole for a camera, so the shot exists only if something is propped and running before the bit touches the wall. Owners watch that clip the way people watch a tooth come out.
Then show the outside. What the cap looks like from the alley, how the brick was cut and made good around it, whether anybody on the sidewalk would notice. The fear was never the hole. It was the house looking wrong afterward.